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Berry Global Berry Global, headquartered in Evansville, Indiana, is committed to its mission of ‘Always Advancing to Protect What’s Important.’ With $13 billion in revenue for fiscal year 2018 on a combined pro forma basis from operations, Berry is a leading global supplier of a broad range of innovative nonwoven, flexible, and rigid products used every day within consumer and industrial end markets. Berry operates over 290 manufacturing facilities worldwide, on six continents, and employs over 48,000 individuals.

At Berry, we pursue excellence in all that we do and are always advancing to improve the way we work along with the products and services we provide. Our culture fosters trust and partnerships through appreciation, acknowledgement, and inclusion. At Berry, we are continuously improving to support our mission and exemplify our values of partnerships, excellence, growth, and safety. To learn more about Berry, visit


The Quality Inspector provides guidance to ensure customer requirements are met by performing visual and gauge based inspection of injection molded goods. Attribute and variable data is observed and collected to determine conformance to established quality specifications. Other contributors to safety, quality and food safety are also observed or inspected, including adherence to safety policies, good manufacturing practices, established methods, procedures, and polices, and raw material conditions.

A Quality Inspector has the discretion and is empowered to require correction, place materials on hold or release them from hold, determine materials to be scrapped, and stop a process partially or in whole.


  • Collect shots and samples from the production floor.

  • Perform variable inspections that provide metrology data such as size, weight, thickness, or opacity.

  • Perform attribute inspections comparing to established standards that note the presence or absence of a physical, visual, or functional characteristic or defect. Examples of these attributes include holes in product, deformation, contamination, and damage.


  • The employee must demonstrate the ability to work independently, with minimal supervision.

  • Ability to read a caliper, micrometer, digital indicator and scale.

  • Ability to read and comprehend documents such as safety rules, operating instructions and procedure manuals.

  • Ability to write routine reports or correspondence.

  • Ability to effectively present information in one-to-one or small group situations with other employees of the organization.

  • Good computer skills: Microsoft Office, ERP and inspection programs.

  • High school diploma or GED equivalent.

  • Associate degree, HACCP and/or SQF experience is a plus.

  • One or more years working in a quality related position.

We are an Equal Opportunity Employer and do not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state or local protected class. (


Job ID 2020-7321

Position Type Regular Full-Time

Category Quality Assurance & ISO Management